Early Bird Dinner Specials
Treat yourself to a
scrumptious
selection of Northwest
favorites at Fathoms Restaurant.
Learn more ›
Fathoms Bar
Join us each afternoon for appetizers starting at $4, hand-shaken cocktails and the best view on the Oregon Coast.
Learn more ›
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For the best rates available, check out our Web Specials. They often don't last long, so come back often.
Looking for the perfect anniversary or wedding gift? It's an Inn At Spanish Head Gift Certificate, of course.
Weddings Imagine the Pacific Ocean as the backdrop to your wedding. The Inn offers three Wedding Packages for your very special day.
Explore the wonder of the central Oregon coast.
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Enjoy the many local events nearby the Inn.
Enjoy our photo collection highlighting the world all around the Inn. Learn more.
Explore the Inn
and Surrounding Area
If you have not experienced the magic of the Inn and the Oregon coast, please take a moment to enjoy videos of the Inn and all we offer. Also enjoy a brief glimpse our area attractions, as well as monthly slide shows of the beach and the Inn during all seasons.
Find out what others are saying about the Inn through recent news articles and comments from our guests.
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Restaurant & Bar
Fathoms Penthouse Restaurant & Bar
Fine dining with the best view on the Oregon coast.
IN-ROOM GIFTS
Add a special edible gift delivered to your room and make your stay at the Inn even more enjoyable. Learn more.
Located on the Inn’s 10th floor, Fathoms Restaurant & Bar offers spectacular Oregon coast views, fresh seafood, juicy steaks and other Northwest specialties.
Fathoms Bar features classic hand-shaken cocktails and fresh squeezed juices. Enjoy an array of appetizers, then relax with the best ocean view on the Oregon coast.
Open daily for Breakfast, Lunch and Dinner. We also offer Early Bird Dinners from $9.95, if ordered before 5:30pm, any day of the week.
Reservations Recommended
541-994-1601
Fathoms Restaurant & Bar was recently noted as a "must-see for anyone visiting Lincoln City" by a popular Oregon coast web site. Learn more.
Menus (PDF)
Champagne
Brunches
Mother's Day, Sunday May 13, 2012
Father's Day, Sunday, June 17, 2012
Enjoy a scrumptious array of Pacific Northwest favorites including
our Chef's Smokehouse Platter
New England Clam Chowder
Made-to-Order Omelets
Belgian Waffles
Domestic and Imported Cheeses
Homemade Pastries & Desserts
and much more . . .
Adults $25.95
Children 5 - 12 years $14.95
Children under 5 Free
Reservations Strongly Suggested
800-452-8127 or 541-994-1601
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Fathoms Restaurant
Early Bird Menu
Fettuccine Alfredo 10.95
Fresh pasta with Alfredo sauce, served with parmesan cheese toast
Soup and Caesar Salad 9.95
With your choice of our famous clam chowder, Chef’s soup of the day,
or French Onion soup
Dungeness Crab Cakes 14.95
Served with Asian mustard sauce, fresh vegetables, and choice of starch
Mini Tender 16.95
USDA Choice all natural char grilled mini tender, served with béarnaise sauce,
Fresh vegetables and choice of starch
Chicken Skewers 13.95
Chicken breast tenders marinated in white wine, smoked paprika, garlic,
and Spanish Extra
Virgin Olive Oil. Served with Aioli and Romesco sauce,
fresh vegetables, and choice of starch
Grilled Salmon 14.95
Served with Orange-Chipotle Glaze, fresh vegetables, and choice of starch
Buttermilk Parmesan Chicken 12.95
Boneless, skinless chicken breast marinated in buttermilk and coated with
parmesan
cheese and
seasoned bread crumbs with a sage supreme sauce.
Served with
fresh vegetables and choice of starch
Fish ‘n’ Chips 12.95
Pacific Ling Cod coated in our house made beer batter and deep fried to a golden brown.
Served with fresh vegetables and Idaho cut French fries
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Information/reservations: 541-994-1601 or 800-452-8127.
Trip Advisor
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